PURPLE LINE / Fruits
Local fruits from the beautiful Apulian rich and sunny lands, gives life to the Apluvia Purple Line: Grapes, Cherries, Canary Melons and Water Melons.
A cornerstone of the Mediterranean diet, the Apulian fruits are highly appreciated for their quality and taste.
The quality of the cultivations is carefully studied and monitored, in a view of safeguarding the environmental- and the customers health.
The same quality is also present in the business relations; clear, transparent and direct, and in the close relationship with the end customers; correct, straight forward and typically Italian.
The Apulian Region in the main producer, both in Italy as well as in Europe of table grapes. The grape cultivation is practiced in Apulia since the …
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“The Apulian Region is the main producer of cherries in Europe, with 32000 tons of produce, which is approximately 1/3 of all cultivated Cherries …
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Even if different kind of Melons are present in Italy since thousands of years, the Canary Melon reaches the Apulian land only around 1950. Today it …
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The Water Melons are rich of water and minerals, which makes it a perfect fruit for rehydrating the organism during the warm summer months. The …
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Ingredients for 4 people – 1 kg of mussels preferably from the Adriatic Sea – 400g of rice – 5 or 6 medium size potatoes – 3 medium size onions – 50g grated pecorino cheese – 1 clove of garlic – 1 sprig of parsely – celery – APLUVIA Cooking – Organic -Green Line extra … Continue reading Riso, patate e cozze
MOREIngredients for 4 people – 320g of APLUVIA Cooking – Long pasta -Golden Line spaghetti – 700g of APLUVIA Cooking – Red Line tomato passata – 2 chilli peppers cut into small pieces – 3 cloves of garlic – APLUVIA Cooking – 100% Italian- Green Line extra virgin olive oil – pepper and a pinch … Continue reading Spaghetti all’arrabbiata
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