FOR APLUVIA THE PRODUCT SELECTION IS, FIRST OF ALL, A QUESTION OF QUALITY:
• quality of raw materials, respecting “the spirit” of the gifts that the noble Apulian land offers;
• quality of the cultivations and of the farms, carefully studied and monitored in a view of safeguarding the environmental- and the customers health.
The same quality is also present in the business relations; clear, transparent and direct, and in the close relationship with the end customers; correct, straight forward and typically italian.
Should you describe the Apluvia products’ personality, then you would write authentic “products of Italy”: simple and natural ingredients, bearing traces of Mediterraneity, millenary history and culture, transformed respecting absolute quality and taste pleasure.
Ingredients for 4 people – 1 kg of mussels preferably from the Adriatic Sea – 400g of rice – 5 or 6 medium size potatoes – 3 medium size onions – 50g grated pecorino cheese – 1 clove of garlic – 1 sprig of parsely – celery – APLUVIA Cooking – Organic -Green Line extra … Continue reading Riso, patate e cozze
MOREIngredients for 4 people – 320g of APLUVIA Cooking – Long pasta -Golden Line spaghetti – 700g of APLUVIA Cooking – Red Line tomato passata – 2 chilli peppers cut into small pieces – 3 cloves of garlic – APLUVIA Cooking – 100% Italian- Green Line extra virgin olive oil – pepper and a pinch … Continue reading Spaghetti all’arrabbiata
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